Pad Thai

The most famous Thai noodle dish, rice noodles stir-fried with egg, chicken, shrimp, scallions, bean sprouts, and ground peanuts.

Thai Rolls (5 Pcs)

Crispy spring rolls filled with homemade filling (chicken, bean thread, carrots, cabbage and celery) served with sweet and sour sauce.

Drunken Noodle

Stir-fried flat rice noodles with egg, broccoli, baby corn, carrots, onions, peppers, snow peas and basil leaves in hot basil sauce.

Chicken Satay (4 Pcs)

Grilled skewers of chicken marinated in Thai herbs and coconut milk. Served with homemade peanut and cucumber sauce.

Fresh Rolls

Vegetables only or vegetables and shrimp. Shredded lettuce, basil leaves, carrots and rice vermicelli, wrapped with softened rice paper. Served with hoisin sauce topped with ground peanuts.

Crab Rangoons (5 Pcs)

Crab meat with cream cheese and onions wrapped in crispy wonton skins served with pineapple sauce.

Pad See Ew

Stir-fried Thai style flat rice noodles with egg, broccoli, and carrots in dark sweet soy sauce.

Gyoza (5 Pcs)

Fried or steamed. Chicken gyoza or vegetable gyoza served with sweet soy sauce.

Scallion Pancake

Thin pan-fried flatbread with minced scallion, served with sweet soy sauce.

Vegetable Rolls (5 Pcs)

Crispy spring rolls filled with homemade vegetables filling, served with sweet and sour sauce.

Tom Yum Soup

Your choice of: meat (chicken, shrimp or vegetables.) Thai famous hot and sour soup with exotic Thai herbs, chillies, lemongrass, lime juice, mushrooms, tomatoes and scallions.

Thai Iced Tea

Massaman Curry

Pineapples, onions, potatoes, carrots and peanut and pepper

Basil Fried Rice

Spicy fried rice with chicken, egg, carrots, peppers, onions, peas and basil leaves.

Green Curry

Green peas, eggplant, string beans, bamboo, basil leaves and peppers.

Tom Kha Soup

Coconut soup. Chicken or tofu. Mild and delicious coconut milk soup seasoned with aromatic galangal, lime juice, mushrooms, and scallions.

Yellow Curry

Pineapples, onions, potatoes, peppers, carrots and curry powder.

Bangkok Fried Rice

Thai style fried rice with chicken egg, peas, carrots, onions and tomatoes.

Panang Curry

Green peas, snow peas, carrots, peppers and basil leaves.

Thai Curry Puff Chicken

Ground chicken, onions and potatoes, mixed in curry powder then wrapped. Deep fried until golden brown. Served with sweet and sour sauce.