Curry (Lunch)

Bamboo shoots, basil leaves, peppers and carrots.

Green peas, eggplant, string beans, bamboo, basil leaves and peppers.

Pineapples, onions, potatoes, peppers, carrots and curry powder.

Pineapples, onions, potatoes, carrots and peanuts.

Green peas, snow peas, carrots, peppers and basil leaves.

Mixed vegetables in red curry sauce

Mangos, onions, carrots, red peppers and cashew nuts in yellow curry sauce.

Peppers, green peas and carrots in tasty indonesian curry sauce with coconut milk, flavored with toasted coconut flakes.